Guarnier Catering opens a new Show Room in Lentiai

Padova, Padova Italia (PressExposure) October 03, 2011 -- Guarnier Catering, the firm from Belluno specialized in supplying food, wines, outdoor furniture and equipment to restaurants, hotels and other events, has recently inaugurated its newest show room in Lentiai's sales point, a show room that is dedicated to the catering hotel no food products the firm has been supplying to many operators of the industry. The opening of the show room comes as a result of the increasing demand for professional kitchenware and room preparation accessories. Guarnier has also designed this space in order to create an environment where restaurateurs can get to know the product first-hand and where they can share with the firm the new trends of the industry and their thoughts and demands for new products.

Catering is one of the industries that registers the highest levels of growth in Europe, and Italy is not an exception. The direct relationship with the touristic industry makes the need of human resources, but also of top equipment and great quality products ever more present. From Italian typical dishes to the most modern tables and chairs for hotel halls and gardens, Guarnier Catering figured out from the start the direction the industry was going to take and has since then provided an efficient, fast, high quality service.

Guarnier Catering's show room is a sample of porcelain, cutlery and glassware for every occasion. Cups, ice cream cups, cake plates, salad bowls and presentation dishes of all styles are showcased in order to present restaurants, bars, hotels and event organization agencies with a deeper knowledge of the products that Guarnier Catering offers to all the actors in the catering industry. In addition, in the new exhibition space located in the sales point the company has in Lentiai, it is possible to find top professional cookware, work clothes and a selection of table linens.

With the opening of this new show room Guarnier reaches yet another milestone in its trajectory during which it has provided many nearby regions with fresh foods, meats, cheeses, pastries and desserts, wines from all parts of Italy and a vast range of Italian grappa.

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This article was written by Alba L with support from">catering hotel

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Press Release Submitted On: October 03, 2011 at 10:09 am
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