Jenkintown, PA (PressExposure) February 26, 2009 -- Beginning March 1st 2009 Mio Pomodoro at the Jenkintown Train Station will be opened Sundays at 11am. Chef Clark Gilbert will be serving his popular weekday lunch menu of soups, salads, paninis, pastas, pizzas and select entrees along with several Brunch features.
On February 27th, Chef Gilbert will be featured on WNWR 1540am Dining and Destination Program. The program at 2pm. Chef Gilbert who opened Mio Pomodro in September will talk with host Barry Reisman about his passion for food, his culinary background and the challenges of opening Mio Pomodoro.
Mio Pomodoro at the Jenkintown Train Station is at West and Greenwood Avenues in Jenkintown PA. The bar offers diners the opportunity to watch the trains pass while enjoying their meal. The dining room can accommodate parties of all sizes.
Mio Pomodoro is open for dinner seven days a week and open Sunday through Friday for lunch. For further information about Mio Pomodoro, check MioPomodoro.com.
Contact Beth Lewis, Marketing Professional, at email@example.com or 610-306-9705 for further information about this press release or Mio Pomodoro.
About us: We are proud to announce the arrival of Jenkintown's most exciting new dining venue. Located at the beautiful, historic Jenkintown Train Station. Pomodoro offers upscale, affordable Italian dining in a warm, festive and casual environment. Our specialty is authentically prepared dishes using only the best and freshest ingredients. We look forward to seeing you and welcome the opportunity to exceed your dining expectations. Join us for great food, wine, and a little fun.