The Abergavenny Food Festival

London, United Kingdom (PressExposure) September 18, 2009 -- Highlights of the festival include appearances from Michael Winner, best known for his restaurant column in the Sunday Times, and a chef demonstration by the Allt Yr Ynys Country Hotel’s head chef.

Allt Yr Ynys Country Hotel is a beautifully preserved, 16th Century manor house, steeped in history, and set in the foothills of the majestic Black Mountains on the fringes of the Brecon Beacons National Park. Allt Yr Ynys is renown as the most welcoming of Abergavenny hotels.

The hotel boasts its own indoor heated swimming, sauna and spa bath and the covered clay pigeon range can be enjoyed by both beginners and experienced shooters, and can also arrange fly and coarse fishing on numerous rivers and lakes in the area.

Elaine Williams, the hotels managing director says: “Allt Yr Ynys Hotel has participated in the food festival in recent years, and this year will be no exception. Following the recent refurbishment of our restaurant, we think that our head chef’s demonstration will give festival goers the perfect opportunity to experience the culinary delights they can expect at the Allt Yr Ynys Country Hotel.”

The hotel is certainly one of the more idyllic hotels in Abergavenny for festival goers to retreat to, boasting such amenities as an indoor heated swimming pool, Jacuzzi and sauna. However, for guests who enjoy the great outdoors, A wide range of sports and leisure activities easily accessible from the hotel, including golf, walking trails, horse-riding, fishing, paint-balling, quad-biking, and many others.

For booking information go to Editor’s Note: Allt Yr Ynys Country Hotel is represented by online advertising consultancy, Media Solutions Marketing. Please direct all press queries to Billy Howe. Email: or call: 0845 6809802

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Press Release Submitted On: September 18, 2009 at 5:48 am
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