Great Horwood, United Kingdom (PressExposure) August 29, 2012 -- Lockhart Catering Equipment has announced that a showcase of the latest innovations in catering equipment from over 30 of the world's leading manufacturers will once again be returning to Wembley Stadium, for one day only on Wednesday 5th September from 10.00am - 4pm. Promising to be bigger and better than ever, 'The Show', now in its 4th year, will feature live cooking demonstrations, food samples and top tips from Michelin star chef, Mark Sargeant.
Visitors can also expect to see the latest innovations and gadgets from leading manufacturers such as Rational, Frima International, Winterhalter, Steelite International, Churchill China, Dudson, Gram, Falcon Foodservice, Lincat, Elia International, T&G Woodware and many more.
The experience will kick off with hands on product demonstrations and visitors can also view the latest 'must-have' equipment for the catering industry, whilst getting up front and personal with new launches.
A highlight of the day will be the opportunity to take a behind-the-scenes tour of the London 2012 Olympic Venue, including the kitchens, which cater for up to 90,000 people in a 20 minute half-time interval, plus the changing rooms, press box, Royal box and pitch side.
Chris Wakeman, Managing Director, Lockhart Catering Equipment commented: "We're thrilled to be returning to Wembley for the fourth consecutive year to showcase the latest innovations in catering equipment. We'd like to extend a very warm welcome to Mark Sargeant who'll be cooking up some fantastic dishes and taking part in a Q&A session. Visitors will also have the opportunity to see product ranges before buying, as well as taking advantage of amazing price offers exclusively available on the day."
To register a place, interested parties can visit http://www.lockhartcatering.co.uk, click on the link 'join us at the show' and then the image of Wembley. Alternatively, email email@example.com. Places are restricted for both the event and the tour of the stadium, so people are encouraged to book early to avoid disappointment.
Elliott Marketing & PR
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